« Winter Vacation, day 3 | Main | Winter Vacation, day 5 »

25 December 2012


Feed You can follow this conversation by subscribing to the comment feed for this post.


I just made ham salad this morning with leftover ham from MIL's xmas eve dinner. I like it but my husband LOVES it and LITERALLY eats himself sick on it.

The consistancy is off-putting, I'll admit. My mom used to make ground bologna & pickles (same concept) my sister and I ate it every day for lunch by the pool every summer growing up. The thought of it now makes me ill . . . and taste chlorine.


For some reason the ground bologna and pickles, even though it's basically the same, sounds totally gross to me, especially as it bakes in the summer sun. Oh my.

The comments to this entry are closed.